Estate grown and milled, this Italian varietal is grown in the verdant Capay Valley. Robust flavors with a medium finish, it’s perfect for your hardy dishes and tomato based sauces.

Also, try it in baked goods and sweeter applications like the Olive Oil Granola.

Harvested November 2022 / COOC Approved

Nutrition Facts: Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 120 Calories from Fat 120 Total Fat 14g Saturated Fat 2g Polyunsaturated Fat 1.5g Monounsaturated Fat 10g Cholesterol 0mg Sodium 0mg Total Carbohydrate 0g Protein 0g

Ingredients: 100% Extra Virgin Olive Oil