Squid Ink Tagliolini Pasta

Elevate your pasta nights with Ritrovo Selections Squid Ink Tagliolini, an authentic Italian pasta infused with squid ink for a striking black hue and a delicate marine essence. This thin-cut tagliolini pairs beautifully with seafood, olive oil, and both red and white sauces, delivering a gourmet touch to every bite without an overpowering fishy taste. For an unforgettable dish, toss it with sautéed shrimp, scallops, or calamari and a drizzle of our Meyer Lemon Olive Oil. For an indulgent finish, try it with Truffle & Salt & Cheese to bring out its rich umami flavors.

Authentic Italian artisan pasta
Naturally colored with squid ink for bold presentation
Pairs perfectly with seafood, tomato-based, and olive oil sauces
Thin, delicate texture for a luxurious pasta experience

Suggested Uses:

Toss with sautéed shrimp, scallops, or calamari for a seafood-forward dish
Serve with a garlicky white wine sauce and fresh herbs
Enhance with our Meyer Lemon Olive Oil for a citrusy finish
Pair with Truffle & Salt & Cheese for an indulgent, umami-rich bite
Enjoy with a classic marinara or spicy arrabbiata sauce