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Pizza & pasta lovers, this one’s for you! One drizzle of Organic Red Chili Garlic Olive Oil, and suddenly, that frozen or delivery pizza tastes like it came straight from a Michelin-starred kitchen. Our Organic Red Chili Garlic Olive Oil is a bold, flavor-packed blend of premium cold-pressed California Extra Virgin Olive Oil, Fresno red chili peppers, and fresh garlic, crafted to bring just the right amount of heat and richness to every dish.
This fiery, herbaceous oil isn’t just for drizzling—it’s for elevating. Whether you’re dunking your crust, dressing up delivery, or adding a finishing touch to homemade pasta, this oil makes everything taste better. Drizzle it over pizza, toss it with roasted veggies, swirl it into warm soups, or even spice up your morning eggs—every drop is a flavor explosion waiting to happen.
How to use Red Chili Garlic Oil
- Drizzle over pizza (deep dish, thin crust, or anything in between)
- Add a kick to scrambled eggs, omelets, or avocado toast
- Toss with roasted potatoes or drizzle over a baked potato
- Mix into pasta or ramen for a spicy, garlicky finish
- Use as a marinade for meats and seafood
- Drizzle over grilled shrimp or stir it into a dipping sauce
Our mouths are watering thinking of all of the ways to use red chili garlic oil. With Organic Red Chili Garlic Olive Oil, every meal is a little more exciting, a little more delicious, and a lot more unforgettable. Get yours today!
Made with California certified extra virgin olive oil and organic ingredients.