This herbaceous and balanced organic Koroneiki extra virgin olive oil should be a staple in your kitchen pantry. It's a delicious olive oil with notes of wheatgrass and sweet almonds. The sweetness of this delicate and mild olive oil mimics butter and makes a great replacement for a healthier choice in your diet. It would complement chicken, beans or potatoes. It's an essential olive oil for avocado toast. Dipping steamed artichokes in this oil would be out-of-this-world delicious! This organic extra virgin olive oil is perfect for heart-healthy recipes.
Koroneiki olives originated in Greece over 3,000 years ago. They are now grown in California and we are extremely proud to offer this high quality organic extra virgin olive oil. This healthy olive oil should be high priority in your diet as it is not only organic, but one of the healthiest olive oils to choose from. We know you've searched the web for the best quality olive oil and you can rest assured that we carry only the finest olive oils grown right here in California.
Pair this extra virgin olive oil with our customer favorite We Olive's Aged Balsamic Vinegar on your salads, veggies, or for dipping bread.
Harvested November 2020 / COOC Approved
Other Suggested Uses:
Try it on meats, salads, and cheese. This organic oil is so versatile, you really can't go wrong.
Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 120 Calories from Fat 120 Total Fat 14g Saturated Fat 2g Polyunsaturated Fat 1.5g Monounsaturated Fat 10g Cholesterol 0mg Sodium 0mg Total Carbohydrate 0g Protein 0g
100% Extra Virgin Olive Oil