Olive and Fig | Enjoy the Best EVOO and Balsamic Vinegar
Posted by Ruth Mercurio, Professional Olive Oil & Wine Taster on 1st Aug 2022
Olive and Fig |
Enjoy the Best EVOO and Balsamic Vinegar
The combination of olive and fig dates back
to ancient Greece, a natural mixture still very prevalent today thanks to the
tasteful dishes and health benefits of the Mediterranean diet. Learn why that
is so in this article. As you read on, see how you can incorporate it into your
dishes or diet by shopping online today at We Olive or using our
olive oil store near me
search tool.
Health benefits of olives and figs
There are several benefits for our overall
health that authentic
extra virgin olive
oil
and fig
balsamic vinegar
can offer. Next, some of the most relevant:
●
Source of
calcium.-
Figs contain large amounts of calcium, an essential nutrient for healthy
bones and teeth.
●
Aids the
digestion process. -
The fig is rich in fiber and, together with EVOO, facilitates digestion. So, they are ideal for treating
constipation and having a healthy digestive system.
●
Reduces the risk
of Alzheimer's disease. –
Thorough research found that mixing figs with extra virgin olive oil treats memory
loss difficulties and regenerates cognitive abilities.
●
Promotes heart
health. -
Fig, like EVOO, reduces signs of cholesterol in the blood, thus
significantly reducing the risk of developing heart disease and having a
healthy heart.
●
Decreases the
appearance of kidney stones. -
Thanks to the monounsaturated acids of the EVOO, they improve
the health of kidneys and minimize the appearance of stones.
●
Improves sleep. – Fig has an
ingredient called tryptophan that helps fight insomnia.
●
Promotes weight
loss.
The great advantage of fig balsamic vinegar is that it
contains few calories, so its consumption can help you lose weight
significantly.
Reasons why your should incorporate balsamic vinegar into your diet
There are innumerable reasons to take
advantage of Arbequina
olive and fig
balsamic. As mentioned before, its consumption protects the body from developing
chronic diseases and promotes overall health. In addition, its composition is
alkaline, which will help you balance the acidity levels in the blood, and your
body will obtain natural antioxidants.
On the other hand, certified olive oil and
aged balsamic vinegar contain copper, vitamins, and minerals such as magnesium.
For example, vitamin B6 promotes brain health and metabolism. In turn, vitamins
A, C, and E ensure healthy vision, hair, and dazzling skin free of acne, eczema,
and psoriasis.
Also, if you think your skin is aging
prematurely, add the best balsamic vinegar to your diet in its many forms, as it has
shown to delay aging. How so? By significantly increasing collagen production.
Undoubtedly, the reasons for choosing EVOO
by We Olive and fig balsamic vinegar are remarkable. Therefore, shop for yours
today or taste our wide variety by searching for an
olive oil store near me.
Perfect combinations with fig balsamic vinegar
There are a wide variety of dishes to which
you can add fig balsamic vinegar. Some people make marinades and marinades and
vinaigrettes. For example, thanks to its fruity flavor, you can combine it with
the We Olive
blood
orange olive oil
to get a rich glaze and prepare pork chops.
Some famous chefs use it to give a nice
punch to desserts, including ice cream, chocolate, yogurt, and dark chocolate.
Also, you can add it to your salads or use it with blue cheese, goat cheese,
and slices of fresh bread. You just have to add a few drops to each dish and see
how your dishes' flavor is enhanced.
The following is a simple recipe to surprise
your friends and family with delicious pork chops using We Olive fig balsamic.
These are the ingredients you will need:
●4 boneless chops
●Pepper
●2 tablespoons of oil
●1 cup of chicken broth
●3 tablespoons balsamic fig vinegar
●¼ cups figs, chopped
●1 ½ thousand
●1 tablespoon fresh thyme
●2 tablespoons unsalted butter
Before starting, you must preheat the oven to
400 °. Then, season the chops with 1 teaspoon of salt and pepper. In a pan, add
extra virgin olive oil or
avocado
oil
to cook the chops for about two minutes on each side. After that, incorporate
them into the oven in that same pan.
Once cooked, take them out and cover them
with aluminum foil. It would be best to use the pan where you cooked the chops to
remove the accumulated fat. Once returned to the heat, incorporate the chicken
broth, thyme, and fig balsamic vinegar and cook for at least 5 minutes.
Then add the butter and stir until melted
into the sauce. When you notice that it has thickened, it is ready to serve
with your pork chops. If you want to add this vinaigrette to a special meal, do
not forget to look for it at an
olive oil store near me.
Enjoy flavored balsamic vinegar at any time!
Without a doubt, we hope you experience the
magic touch that fig balsamic vinegar can add to various dishes. Knowing its different
uses will help you use it correctly and enjoy its
health
benefits
. Do not wait any longer for one. Dare to live this culinary
experience and fully enjoy the delicious combination of olives and figs in
EVOO and aged balsamic
vinegar
.
At
We
Olive
, we have top-rated flavored balsamic vinegar made with the highest
quality and artisan standards. Please find us at an
olive oil store near me so
you can see for yourself the delicious combinations and products made directly
at the best farms in California!
Moreover, we invite you to browse through
this We Olive store to find more ideas for your dishes and shop for our top-selling
authentic
extra virgin
olive oil
, gourmet products, and gift boxes.